European crab apple: characteristics, use & symbolism

The European crab apple tree, scientifically known as malus sylvestris, grows mainly in temperate regions, is known for its beauty and its edible fruits.

European crab apple

Commonly known as the European crab apple, and scientifically Malus Sylvestris, it belongs to the Rosaceae family, of which there are around 20 species across Europe, Western Asia and North America. It mainly grows in temperate regions of the Northern hemisphere. The tree has long been valued for its fruit, its many medicinal properties, as well as its symbolic value.

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Why EcoTree plant European crab apple trees

We plant the European crab apple tree as a diversification species to enrich the biodiversity potential and resilience of our forests. The tree helps preserve biodiversity (insects, birds, etc.) by naturally creating habitats and food for flora and fauna, e.g. when the tree blossoms and since carry apples.

European crab apple - Overview

European crab apple is distinguished by its deciduous leaves that turn bright green in spring and red in autumn. Medium to large in size, it can reach heights of 5-10 meters. Its shape is often rounded with dispersed branches. European crab apple can be recognised by its smooth grey-brown to dark brown bark that becomes rough and cracks with age.

The tree blossoms appear in early spring. The flowers are white or pink in colour and attract pollinators such as bees. During autumn, the tree carries fruits (apples) that are often small, measuring around 3-4 cm. The apples are edible but taste rather sour. In the Middle Ages, these acidic fruits were used to preserve food and to season salads. Round or oval in shape, the apples are greenish-yellow in colour, turning red when exposed to the sun.

The European crab apple is often planted in parks, gardens, and green spaces, due to the tree's ornamental properties.

European crab apple - Species requirements

The European crab apple tree thrives best in temperate climates, preferring sunny areas with well-drained, fertile soil. To achieve the most optimal growth, the European crab apple tree needs at least 600 mm of water per year. Moreover, for optimal growth and fruiting, it should not be planted above an altitude of 1,500 meters.

European crab apple tree's timber

Timber from European crab apple is renowned for its beauty and durability. The wood is distinguished by its light colour and fine grain. Renowned for its exceptional acoustic quality, it is widely used in the manufacture of musical instruments. It can also be used to make high-quality furniture, kitchen utensils and decorative objects.

Symbolism of the European crab apple

The European crab apple tree symbolises the potential for renewal and growth after periods of difficulty or dormancy. This is what makes the tree the ideal eco-responsible gift for any occasion!

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